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NEN NVN ENV 1186-10:1994被替代

Materials And Articles In Contact With Foodstuffs - Plastics - Part 10: Test Methods For Overall Migration Into Olive Oil (modified Method For Use In Case Where Incomplete Extraction Of Olive Oil Occurs)

出版:Nederlands Normalisatie Instituut

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基本信息
标准编号: NEN NVN ENV 1186-10:1994
发布时间:1994/7/1 0:00:00
标准类别:Standard
出版单位:Nederlands Normalisatie Instituut
标准页数:15
标准简介

Defines test methods for the determination of the overall migration into a fatty food simulant from polystyrene based plastics which are intended to contact foodstuffs by total immersion in olive oil for 10 days, 24 h or 2 h at 40 degree C or for 2 h at 70 degree C.

替代本标准的新标准

NEN EN 1186-10:2002

等同采用的国际标准

ENV 1186-10:1994 - Identical