
Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016)
出版:Standardiserings-Kommissionen I Sverige

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基本信息
标准编号: SS-EN ISO 662:2016
标准类别:Standard
出版单位:Standardiserings-Kommissionen I Sverige
标准页数:0
标准简介
This International Standard specifies two methods for the determination, by drying, of the moisture and volatile matter content of animal or vegetable fats and oils: method A, using a sand bath or hotplate; method B, using a drying oven.