UNI EN ISO 1211:2010现行
Milk - Determination Of Fat Content - Gravimetric Method (Reference Method)
出版：Italian Standards
专家解读视频
Describes the reference method for the determination of the fat content of milk of good physicochemical quality.
Supersedes UNI ISO 1211 (06/2004)
NEN EN ISO 1211:2010 - Identical
SS EN ISO 1211 Ed. 3 (2010) - Identical
UNE EN ISO 1211:2010 - Identical
ONORM EN ISO 1211:2010 - Identical
NF EN ISO 1211:2010 - Identical
NBN EN ISO 1211:2010 - Identical
SN EN ISO 1211:2010 - Identical
NS EN ISO 1211:2010 - Identical
