
Coffee and coffee products – Determination of acrylamide – Methods using HPLC-MS/MS and GC-MS after derivatization (ISO 18862:2016)
出版:Danish Standards

专家解读视频
ISO 18862:2016 specifies methods for the determination of acrylamide in coffee and coffee products by extraction with water, clean-up by solid-phase extraction and determination by HPLC-MS/MS and GC-MS.
ISO 18862 : 2016 - Identical
EN ISO 18862:2019 - Identical
ISO 18862 : 2016 - Identical
EN ISO 18862:2019 - Identical