
Animal And Vegetable Fats And Oils - Determination Of Lead Content - Graphite Furnace Atomic Absorption Method
出版:Asociacion Espanola de Normalizacion

专家解读视频
Specifies a method for the determination of trace amounts (> 0,001 mg/kg) of lead in all types of crude or refined edible oils and fats.
ONORM EN ISO 12193:2004 - Identical
I.S. EN ISO 12193:2004 - Identical
UNI EN ISO 12193:2004 - Identical
NS EN ISO 12193 Ed. 2 (2004) - Identical
DIN EN ISO 12193 (2004-05) - Identical
BS EN ISO 12193:2004 - Identical
NBN EN ISO 12193:2004 - Identical
NF EN ISO 12193:2004 - Identical
SS EN ISO 12193 Ed. 2 (2004) - Identical
ISO 12193:2004 - Identical
NEN EN ISO 12193:2004 - Identical
SN EN ISO 12193:2004 - Identical