
Foodstuffs - Methods of Analysis for the Detection of Genetically Modified Organisms and Derived Products - General Requirements and Definitions (iso 24276:2006)
出版:National Standards Authority of Ireland

专家解读视频
Describes how to use the standards for nucleic acid extraction (ISO 21571), qualitative nucleic acid analysis (ISO 21569), quantitative nucleic acid analysis (ISO 21570) and protein-based methods (ISO 21572), and explains their relationship in the analysis of genetically modified organisms in foodstuffs.
NBN EN ISO 24276:2006 - Identical
DIN EN ISO 24276 (2006-05) - Identical
BS EN ISO 24276:2006 - Identical
ONORM EN ISO 24276:2013 - Identical
BS EN ISO 24276:2006+A1:2013 - Identical
UNI EN ISO 24276:2013 - Identical
SN EN ISO 24276:2006 - Identical
NF EN ISO 24276:2006 - Identical
UNI EN ISO 24276:2006 - Identical
NS EN ISO 24276 Ed. 1 (2006) - Identical
UNE EN ISO 24276:2007 - Identical
SS EN ISO 24276 Ed. 1 (2006) - Identical
NEN EN ISO 24276:2006 - Identical
EN ISO 24276:2006 - Identical
ISO 24276:2006 - Identical
ONORM EN ISO 24276:2006 - Identical