NS-EN ISO 6888-1:2021现行
Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium (ISO 6888- 1:2021)
出版：Norwegian Standards (Norges Standardiseringsforbund)
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