DIN 10191-1 (1986-10)被替代
Microbiological Examination Of Milk - Preparation Of Samples Of Milk And Liquid Milk Products
出版：German Institute for Standardisation (Deutsches Institut für Normung)
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基本信息
标准编号： DIN 10191-1 (1986-10)
发布时间：1986/10/1 0:00:00
标准类别：Standard
出版单位：German Institute for Standardisation (Deutsches Institut für Normung)
标准页数：0
标准简介
Specifies a method of preparing and testing samples for microbiological examinations. The method is applicable to milk and liquid milk products, including cream, whey and sour milk products.
替代本标准的新标准
等同采用的国际标准
ISO 8261:2001 - Identical
