
Sensory Analysis - Methodology - General Guidance For Establishing A Sensory Profile
出版:Nederlands Normalisatie Instituut

专家解读视频
基本信息
标准编号: NEN ISO 13299:2003
发布时间:2003/4/1 0:00:00
标准类别:Standard
出版单位:Nederlands Normalisatie Instituut
标准页数:24
标准简介
Defines the overall process for developing a sensory profile. Sensory profiles can be established for products such as foods and beverages, and can also be useful in studies of human cognition and behaviour.