
Electrically Operated Food Preparation Appliances - Methods For Measuring The Performance
出版:German Institute for Standardisation (Deutsches Institut für Normung)

专家解读视频
Applies to electrically operated food preparation appliances for household use.
Supersedes DIN 1859-1, -2, -3, DIN 44960-1, -2, -10, DIN 44961-1, -2, -3, DIN 44962-1, -2, -3, DIN 44963-1, -2, -3, DIN 44964-1, -2, -3, DIN 44965-1, -2, -3, DIN 44966-1, -2, -3, DIN 44967-1, -2, -3, DIN 44968-1, -2, -3, DIN 44969-1, -2, -3, DIN 44976-1, -2, -3, DIN 44977-1, -2 and -3. (07/2002)
NF EN 60619:1993 - Identical
I.S. EN 60619:1994 - Identical
NBN EN 60619:1995 - Identical
SN EN 60619:1993 - Identical
BS EN 60619:1993 - Identical
SS EN 60619:1993 - Identical
IEC 60619 Ed. 2.0 - Identical
UNE EN 60619:1997 - Identical