I.S. EN ISO 21415-1:2007现行
Wheat and Wheat Flour - Gluten Content - Part 1: Determination of wet Gluten by a Manual Method
出版：National Standards Authority of Ireland
专家解读视频
Describes a manual washing out method for the determination of the wet gluten content of wheat flour (Triticum aestivum L. and Triticum durum Desf.).
BS EN ISO 21415-1:2007 - Identical
SN EN ISO 21415-1:2007 - Identical
UNE EN ISO 21415-1:2007 - Identical
NS EN ISO 21415-1 Ed. 1 (2007) - Identical
UNI EN ISO 21415-1:2007 - Identical
NBN EN ISO 21415-1:2007 - Identical
NF EN ISO 21415-1:2007 - Identical
SS EN ISO 21415-1 Ed. 1 (2007) - Identical
NEN EN ISO 21415-1:2007 - Identical
ISO 21415-1:2006 - Identical
ONORM EN ISO 21415-1:2007 - Identical
DIN EN ISO 21415-1 (2007-07) - Identical
