
Foodstuffs - Nucleic Acid Based Methods Of Analysis For The Detection Of Genetically Modified Organisms And Derived Products - General Requirements And Definitions
出版:International Organization for Standardization

专家解读视频
Specifies how to use the standards for sampling (ISO 21568), nucleic acid extraction (ISO 21571), qualitative nucleic acid analysis (ISO 21569) and quantitative nucleic acid analysis (ISO 21570), and their relationship in the analysis of genetically modified organisms in foodstuffs, and contains general definitions, requirements and guidelines for laboratory set-up, method validation requirements, description of methods and test reports.