
Animal and vegetable fats and oils - Enzymatic determination of total sterols content
出版:International Organization for Standardization

专家解读视频
Describes a method for the quantitative determination of the total sterols content by means of an enzymatic staining test.
PN EN ISO 11702 : 2016 - Identical
UNE EN ISO 11702 : 2016 - Identical
NF EN ISO 11702 : 2016 - Identical
BS EN ISO 11702 : 2009 - Identical
DS EN ISO 11702 : 2016 - Identical
I.S. EN ISO 11702:2016 - Identical
NS EN ISO 11702 : 2016 - Identical
SN EN ISO 11702 : 2016 - Identical
NEN EN ISO 11702 : 2016 - Identical
DIN EN ISO 11702 : 2016 - Identical
NBN EN ISO 11702 : 2016 - Identical
UNI EN ISO 11702 : 2010 - Identical
DIN EN ISO 11702 E : 2016 - Identical