
Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus (ISO 21872-1:2017)
出版:Standardiserings-Kommissionen I Sverige

专家解读视频
ISO 21872-1:2017 specifies a horizontal method for the detection of enteropathogenic Vibrio spp., which causes human illness in or via the intestinal tract.
ISO 21872-1 : 2017 - Identical
EN ISO 21872-1 : 2017 - Identical
ISO 21872-1 : 2017 - Identical