AS 2542.2.4-1988被替代
Sensory analysis of foods Specific methods - Duo-trio test
出版：Standards Australia
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基本信息
标准编号： AS 2542.2.4-1988
标准类别：Standard
出版单位：Standards Australia
标准页数：6
标准简介
Sets out a procedure for using the duo-trio as a means of determining whether there is a sensory difference between two samples of a food or beverage. The results of a tasting panel are interpreted statistically using a table provided and examples of the practical application of the duo-trio test are described.
本标准替代的旧标准
替代本标准的新标准
